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Robust Broccoli-bean Soup

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(0)
CATEGORY CUISINE TAG YIELD
Meats, Grains Italian Italian, Meatls soup 1 Good guess

INGREDIENTS

2 Onions, chpd
2 Garlic, chpd
2 T Olive oil
6 c Italian stewed tomatoes
2 t Oregano
2 t Rosemary
2 White beans, rinsed
20 oz Froz chpd broccoli
2/3 c Parmesan
Ham OR pasta

INSTRUCTIONS

Saute onion and garlic in oil in soup pot. Add tomatoes and spices;
simmer 5-10 mins. Add beans and broccoli; bring to boil; reduce heat,
simmer 5 mins. Add Parmesan just before serving. Serve with garlic
bread Posted to MM-Recipes Digest V3 #196  Date: Sun, 14 Jul 1996
10:54:48 -0400  From: Dan Schamber <dansch@haven.ios.com>

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 536
Calories From Fat: 408
Total Fat: 46.3g
Cholesterol: 58.7mg
Sodium: 1021mg
Potassium: 130.8mg
Carbohydrates: 5.1g
Fiber: 1.5g
Sugar: <1g
Protein: 26g


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