Roquefort And Cream Cheese Chicken Spread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Appetizers, Poultry | 1 | Servings | |
INGREDIENTS
| 1 1/4 | oz | Roquefort cheese |
| 3 | oz | Cream cheese |
| 1/4 | c | Sour cream |
| 1 | ds | Cayenne |
| 1/4 | t | Salt |
| 3 | ds | Tabasco |
| 3 1/2 | oz | Finely chopped cooked |
| chicken |
INSTRUCTIONS
Mix the cheese, sour cream, and seasonings together until thoroughly blended. Add the finely chopped chicken. Serve on crackers. Makes 1 cup. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1275
Calories From Fat: 680
Total Fat: 76.8g
Cholesterol: 548.1mg
Sodium: 1733.3mg
Potassium: 1588.6mg
Carbohydrates: 6.9g
Fiber: <1g
Sugar: 6g
Protein: 133.2g