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It is important to note that that though most of the attack on believers seems to come through humans, we must see the devil as the ultimate force behind it all. It’s easy to get frustrated and even resentful toward others who oppose the cause of Christ, but they must not be seen as the primary cause or the primary enemy. People are only prisoners of war being used like puppets in the hands of Satan. People are to be loved as deceived as they may be. They are the mission field that needs to be set free from their bondage as they exist entombed in their false beliefs. Our enemy is not the liberal media or the gay community or the atheist or even the devil worshipper that lives down the street. Our enemy is the devil himself. We struggle not against flesh and blood (Eph. 6:12).
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If you don’t feel strong desires for the manifestations of the glory of God. It is not because you have drunk deeply and are satisfied. It is because you have nibbled so long at the table of the world. Your soul is stuffed with small things and there’s no room for the great. God did not create you for this. There is an appetite for God. And it can be awakened.
John Piper

Down-South Yam Cake

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CATEGORY CUISINE TAG YIELD
Eggs Cakes 15 Servings

INGREDIENTS

2 c Sugar
1 1/2 c Margarine/butter
1 1/2 tb Vanilla
5 x Eggs
16oz can yams,drained,
Reserve 1T yam liquid
3 c All purpose flour
2 tb Baking powder
2 tb Soda
1 ts Salt
2 tb Cinnamon
1/2 ts Nutmeg
1 c Chopped pecans
1 c Raisins
8 1/4 oz can crushed pineapp
Well drained, reserving 1/4
Liquid
1/2 c Packed brown sugar
Dash of salt
1/4 c Margarine/butter
1/4 c Reserved pineapple liquid
2 tb Half and half
1 tb Reserved yam liquid
3/4 c Powdered sugar
1 ts Vanilla
8 x Pecan halves

INSTRUCTIONS

FROSTING
Heat oven to 325F. Grease and flour 10 in tube pan. In large bowl, cream
sugar, 1 1/2 c. margarine and 1 1/2 tsp vanilla until light and fluffy. Add
eggs, one at a time, beating well after each. Cut up yams; add to vreamed
mixture, beating until well mixed. lightly spoon flour into measuring cup;
level off.  Add flour, baking powder, soda, salt, cinnamon and nutmeg; mix
well.  By hand, fold in pecans, raisins and drained pineapple. Spoon bater
into prepared pan;spread evenly. Bake at 325F for 65-75 minutes or until
toothpick comes our clean. Cool upright in pan 10 min. Invert onto serving
plate.  In medium saucepan, combine brown sugar, dash salt, 1/4 c
margarine, reserved 1/4 c. pineapple liquid, milk and reserved 1 T yam
liquid.  Bring to a boil; boil threee minutes, stirring constantly. Remove
from heat; beat in powdered sugar adn 1 tsp vanilla until smooth. Cool
about 10 min. to allow frosting to thicken slightly, beating occasionally
to maintain smooth consistency. Beat well, quickly spoon ocer cake,
allowing some to run down sides. Garnish with pecan halves. (Note: to
substitute yams, use 1 1/4 c. mashed, cooked sweet potatoes)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”

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