| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauce |
1 |
Servings |
INGREDIENTS
| 3 |
|
Cloves garlic minced |
| 1 |
|
Ancho chile; briefly toasted and ground in a spice grinder |
| 2 |
tb |
Chopped fresh oregano |
| 1 |
tb |
Gold Tequila |
| 3 |
tb |
(generous) chopped pecans |
|
|
Salt and pepper to taste |
| 1/4 |
lb |
Unsalted butter |
INSTRUCTIONS
From: gemini@synapse.net (Georgette & Dave Burnside)
Date: Sun, 11 Feb 1996 05:30:21 GMT
Mix all the ingredients together well. Melt to serve.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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