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Anglesey Bakestones

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CATEGORY CUISINE TAG YIELD
Eggs Welsh Cakes, Bread, Welsh 6 Cakes

INGREDIENTS

1/2 lb Flour
4 oz Castor sugar
1 Egg
4 oz Lard
1 ts Baking powder
Pinch salt

INSTRUCTIONS

SLAPAN SIR FON Rub the fat into the flour and add the other dry
ingredients. Beat the egg lightly and add with enough milk to make a soft
rolling consistency. Bake spoons- ful of the mixture on a greased griddle.
Posted to MM-Recipes Digest V3 #256
Date: Thu, 19 Sep 1996 18:42:04 +0000
From: "ray.watson" <ray.watson@ukonline.co.uk>

A Message from our Provider:

“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”

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