Sift together the dry ingredients. Add milk and egg and fold in apples.
Drop by tsp. into deep fat (400 F.) and fry for 2-5 minutes until deep
gold. Drain on paper toweling and sprinkle with sugar. Serves 4-6.
Posted to Bakery-Shoppe Digest V1 #398 by "William & Evelyn Hall"
<wchall@nevia.net> on Nov 18, 1997
A Message from our Provider:
“Life: the ball’s in your court. After death: it’s God’s turn”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!