Recipe by: HOOD RIVER VALLEY APPLE RECIPES
Stir together all dry ingredients. Mix eggs, buttermilk, and oil; add
to dry ingredients and mix gently. Fold in grated apple. Cook on lightly
oiled griddle. For waffles, double ingredients and freeze any leftover
waffles; reheat on low setting in toaster. (One of my kids' favorite quick
breakfasts!)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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