| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Vegetables |
|
Veg07 |
1 |
servings |
INGREDIENTS
| 15 |
oz |
Black beans; canned |
| 1 |
sm |
Haas avocado; finely chopped |
| 6 |
|
Radish; finely chopped |
| 6 |
|
Scallions; finely chopped |
| 1/3 |
c |
Fresh lime juice |
| 1/4 |
c |
Fresh cilantro; chopped |
| 1/4 |
c |
Vegetable oil |
| 2 |
|
Serrano peppers; minced |
| 1/2 |
ts |
Salt; to taste |
INSTRUCTIONS
In a medium bowl, mix all ingredients until combined.
Per serving: 2040 Calories; 61g Fat (26% calories from fat); 97g
Protein; 292g Carbohydrate; 0mg Cholesterol; 1121mg Sodium
Recipe by: Food & Wine, February 1999
Converted by MM_Buster v2.0l.
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