| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Sami |
|
1 |
Servings |
INGREDIENTS
| 2/3 |
c |
Mayonnaise |
| 2 |
tb |
Balsamic vinegar |
| 1 |
tb |
Plus 1 tsp. fresh lemon juice |
| 3/4 |
ts |
Worcestershire sauce |
| 1 |
tb |
Plus 1 tsp. extra virgin olive oil |
| 1 |
|
Clove garlic; minced |
| 4 |
|
Boneless skinless chicken breast halves |
| 11 |
oz |
Packaged salad |
INSTRUCTIONS
Prep: 10 min, Cook: 10 min, plus chilling time.
Combine first 6 ingredients and salt and pepper to taste in a bowl. Whisk
until smooth. Cover and chill . Prepare grill or broiler. Season chicken
with salt and pepper to taste. Grill or broil 4-5 minutes per side, until
just cooked throughout. Cut diagonally across the grain into 1/4 inch
slices. Divide lettuce between individual serving plates. Pour dressing
over. Top with sliced chicken breasts.
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 04, 1998
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