Half a cup of soy sauce, half a cup of maple syrup and about a
quarter of cup of Coleman's mustard++maybe with a little vinegar.
Apply to racks of pork ribs. BBQ. Enjoy...
Posted by Stephen Ceideberg; April 19 1992.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cberg2.zip
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