Heat oven to 450 degrees. Mix baking mix, cheese and beer until soft dough
forms; beat vigorously; 20 strokes. Gently smooth dough into ball on
floured cloth board. Knead 5 times. Roll dough into rectangle, 16 x 10
inches. Cut into 2-inch squares, cut squares diagonally into halves. Spread
with melted margarine/butter; sprinkle with sesame seeds. Separate and
place on ungreased cookie sheets. BAke until brown, about 8 minutes.
Posted to recipelu-digest Volume 01 Number 580 by RecipeLu
<recipelu@geocities.com> on Jan 23, 1998
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