| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Vegetables |
|
Make, Your, Own |
1 |
Servings |
INGREDIENTS
| 5 |
lb |
All-purpose flour |
| 3 |
tb |
Salt |
| 2 1/2 |
c |
Powdered milk |
| 2 |
tb |
Cream of tartar |
| 1/2 |
c |
Sugar |
| 2 |
lb |
Vegetable shortening |
| 3/4 |
c |
Baking powder |
INSTRUCTIONS
Stir together dry ingredients; cut in shortening until it resembles corn
meal. Place in large container; keep cool.
Biscuits: 3 c. Homemade Bisquick 3/4 c. water Blend and knead about 10
strokes. Cut out and bake in preheated 450 degrees oven.
Posted to recipelu-digest Volume 01 Number 664 by "Diane Geary."
<diane@keyway.net> on Jan 31, 1998
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