God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
God’s guidance is more like the marriage guidance, child guidance, or career guidance that is received from counselors than it is like being “talked down” by the airport controller as one flies blind through the clouds. Seeking God’s guidance is not like practicing divination or consulting oracles, astrologers, and clairvoyants for information about the future, but rather is comparable with everyday thinking through of alternative options in given situations to determine the best course open to us. The inward experience of being divinely guided is not ordinarily one of seeing signs or hearing voices, but rather one of being enabled to work out the best thing to do.
The wonder of marriage is woven into the wonder of the gospel of the cross of Christ, and the message of the cross is foolishness to the natural man, and so the meaning of marriage is foolishness to the natural man (1 Cor. 2:14).
Heat oven to 450.
Mix baking mix and water until stiff dough forms. Let stand 10 minutes.
Turn dough onto surface well dusted with baking mix; gently roll in baking
mix to coat. Shape into ball; knead 60 times. Pat dough into an 11-inch
square on ungreased cookie sheet. Spread butter or margarine over dough.
Mix remaining ingredients; sprinkle over dough.
Bake 10 to 12 minutes or until edges are light golden brown. Serve warm.
Dip slices in marinara sauce for an appetizer, serve as a complement to a
meal of minestrone soup, or serve it alone as a light afternoon snack.
Posted on TNT by Mitch Spence (mjspence@aol.com)
NOTES : Made this early and refrigerated it. Took out of frig 30 minutes
before baking. Was just fine. This recipe appeared in a magazine unrelated
to cooking and had an error (calling for 2 cups instead of what I
determined should be 2/3 cup water and hot water instead of very warm). I
think olive oil should be just fine in place of the butter, but haven't
tried that yet. I used a pastry brush to spread over the dough. Nice with
chowder or soup for dipping. You could mess about with the combination of
cheeses and seasonings without any harm at all.
Recipe by: Betty Crocker
Posted to TNT Recipes Digest by MJSpence <MJSpence@aol.com> on Mar 13, 1998
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