Cook rice and set aside. Wrap tortillas in aluminum foil and place in a 200
deg oven to warm. Put all the other ingredients with the exception of
salsa in a sauce pan. Simmer for 5 minutes until tomatoes soften. Stir in
the warm rice and salsa. Spread on tortilla and roll to make burrito.
Source: The Vegetarian Times Magazine
Posted to MM-Recipes Digest V5 #020 by Hank & Anne Reintges
<hgreintges@SkyBest.Com> on Jan 19, 1998
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