| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Condiments |
1 |
Servings |
INGREDIENTS
| 18 |
c |
Black currants, stemmed and |
|
|
Rinsed |
|
|
(about 6 lbs.) |
| 6 |
c |
Sugar |
| 1/2 |
c |
Honey |
INSTRUCTIONS
Put some of the currants in a large kettle, Heat over low heat,
crushing with a potato masher to make some juice. Add remaining
currants.
Heat to boiling, simmer one minute. Stir in sugar and simmer, stirring
often, for 5 minutes. Add honey, simmer 4 minutes longer. Test for
set. Then put in jars. Makes about 12 8 oz. jars.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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