| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Med01 |
6 |
servings |
INGREDIENTS
| 1 |
lb |
Fresh soft goat cheese; Coach Farm |
|
|
Preferred |
|
|
Zest of 1 lemon; juice set aside |
|
|
Zest of 1 orange; juice set aside |
| 4 |
tb |
Sugar |
| 1 |
ts |
Baking powder |
| 3 |
|
Eggs |
| 6 |
tb |
Flour |
| 2 |
c |
Extra-virgin olive oil; for frying |
| 4 |
tb |
Honey |
|
|
Powdered sugar; to garnish |
INSTRUCTIONS
In a mixing bowl, stir together goat cheese, citrus zest, sugar,
baking powder, eggs and flour until well blended. Heat oil to 375
degrees. Drop batter in oil off of a tablespoon and fry 6 at a time
until deep golden brown and crisp. Remove to plate with paper towels,
place in slow oven (300 to 325 degrees), and finish batter.
Meanwhile, reduce citrus juices to 3 tablespoons in a small saucepan
and stir in honey. Dip fritters to coat in citrus-honey mixture, dust
with powdered sugar and serve. This recipe yields 6 servings.
Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD
NETWORK - (Show # ME-1B20 broadcast 06-18-1998) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD -
jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net
06-24-1998
Recipe by: Mario Batali
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Our God is an *_AWESOME_* God!”