| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
All Purpose Flour |
| 3/4 |
c |
Granulated sugar |
| 2 |
ts |
Baking powder |
| 3/4 |
c |
Milk |
| 1/3 |
c |
Shortening; Crisco oil |
| 1 |
|
Egg; large |
| 1 1/2 |
ts |
Vanilla extract (may add other extract as well) |
| 1/4 |
ts |
Salt |
INSTRUCTIONS
The perfect cake! You mix everything in one bowl, throw it in a pan and
bake for 30 minutes. It doesn't need icing unless you have it handy.
Preheat oven to 375 degrees. Grease and lightly flour a 9x9x2 inch baking
pan. In a small bowl, combine all ingredients. Beat with an electric mixer
till combined. Beat 2 minutes on medium speed. Turn into pan. Bake 25 to 30
minutes or till done. Cool. Ice if desired. Freezes well.
Posted to Bakery-Shoppe Digest V1 #230 by Becky Kivak
<bkivak@bellsouth.net> on Sep 11, 1997
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