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Butter Pecan Crust

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CATEGORY CUISINE TAG YIELD
Pies 1 Servings

INGREDIENTS

1/2 c Butter
1 c Flour
1/4 c Sugar
1/2 c Pecans;chopped with a knife

INSTRUCTIONS

Blend together butter, flour and sugar until the mixture is crumbly. Stir
in pecans. Press the mixture into a 9 inch pie plate and bake at 375F for
12 to 15 minutes. "Extravagant but delicious.
Try this with other nuts - almonds, brasils, walnuts ~ chopped with a
knife."
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”

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