| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
|
4 |
Servings |
INGREDIENTS
| 1 |
c |
Butter; softened |
| 2/3 |
c |
Sugar |
| 1 |
ea |
Egg |
| 2 |
ts |
Vanilla; almond or lemon flav |
| 2 1/4 |
c |
All-purpose flour |
| 1/2 |
ts |
Baking powder |
| 1/8 |
ts |
Salt |
|
6 |
dozen. |
INSTRUCTIONS
Preheat oven to 400 degrees. Combine butter, sugar, egg and
flavoring; beat at medium speed until smooth and fluffy. Add flour,
baking powder and salt, stirring until well combined. Dough can be
divided and tinted, if desired.
If dough is too soft, chill until workable. Force dough through a
cookie press onto an ungreased baking sheet. Decorate with colored
sugar, cinnamon candies, sprinkles or jimmies, etc. Bake near center
of oven for 8 to 14 minutes until cookies are light golden around the
edges. Yield:
Posted to MM-Recipes Digest V4 #1 by "Pat Mitchell"
<pattm@execpc.com> on Dec 12, 1998
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