Caribbean-Style Salsa
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Caribbean | Sauces, Salsa | 4 | servings | |
INGREDIENTS
| 1 | c | Pineapple chopped |
| 1/2 | c | Red onion chopped |
| 1 | c | Mango – peeled-chopped |
| 1/4 | c | Cilantro fresh-minced |
| 1 | c | Red bell pepper chopped |
| 1 | ts | Lemon juice |
| 2/3 | c | Kiwi peeled-chopped |
INSTRUCTIONS
Directions Mix the salsa ingredients well and refrigerate. Converted by MM_Buster v2.0l.
A Message from our Provider:
“The great mystery is not unanswered prayer; it’s unfinished prayer”