Cook potatoes in boiling water to cover 30 minutes or until tender. Drain.
Let cool to touch. Peel and cut into 1/4" strips. Set aside. Combine 1/4
cup margarine or butter and next 5 ingredients in large bowl. Gently stir
in potatoes and cheese. Spoon into a lightly greased baking dish, 13x9x2.
Combine 3 tbsp butter or margarine and stuffing mix. Sprinkle over potato
mixture.
Bake uncovered at 350F for 25 minutes or until thoroughly heated.
Source: Mrs. John H. Treadwell, Watertown, NY From the Watertown Daily
Times, May 13, 1995 Typed in MM format by Linda Fields, Cyberealm BBS,
Watertown NY 315-786-1120
Posted to MealMaster Recipes List, Digest #155
Date: Mon, 03 Jun 1996 21:32:12 -0600
From: Blackhawk <tracy@agt.net>
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