| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains |
|
Cooking liv, Import |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Cooked chicken mushrooms; chopped |
| 1 |
c |
Celery; thinly sliced |
| 1 |
sm |
Head romaine lettuce; washed, spun dry, and torn into pieces |
| 6 |
tb |
Olives; sliced |
| 6 |
tb |
Almonds; toasted and slivered |
| 1/2 |
c |
Wild mustard seed mayonnaise (recipe to follow) |
| 3 |
tb |
Field garlic leaves; finely snipped |
INSTRUCTIONS
In a bowl, combine all ingredients. Toss well.
Yield: 6 servings.
Recipe by: Cooking Live Show #CL8985
Posted to MC-Recipe Digest V1 #902 by "Angele and Jon Freeman"
<jfreeman@comteck.com> on Nov 12, 1997
A Message from our Provider:
“All suffering can be traced back to people disobeying God”