Chicken With Chocolate Sauce
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Grains | Chicken, Chocolate | 6 | Servings | |
INGREDIENTS
| 4 | T | Olive oil |
| Serving-pieces of chicken fo | ||
| 1 | Green pepper, chopped | |
| 2 | Large tomatoes, peeled seed | |
| 2 1/2 | c | Chicken broth |
| 1/4 | c | Raisins |
| 1/4 | t | Nutmeg |
| 1/4 | t | Cinnamon |
| 1/4 | t | Pepper |
| Grated rind of 1 orange | ||
| 1/4 | c | Light rum |
| 2 | Cloves garlic, minced | |
| 1 | Onion, chopped | |
| 3 | Slices canned pimento, chopp | |
| 2 | T | Chili powder, or to taste |
| 1/4 | c | Slivered almonds |
| 1/2 | t | Cumin |
| 1/4 | t | Ground cloves |
| 1/2 | t | Salt |
| 1 | t | Sugar |
| 2 | Squares bitter chocolate, ch |
INSTRUCTIONS
In casserole, heat oil and cook garlic for a few moments to flavour oil; add chicken and brown. Remove chicken. In remaining fat, cook onion, green pepper, pimento, and tomato over gentle heat for 10 minutes. To onion mixture, add chili powder, blending well. Add broth, almonds, raisins, seasonings, and rind; simmer, covered, 30 minutes longer. Add chocolate, stirring until melted. Replace chicken, spooning sauce over. Bake, covered, at 350 degrees for 1 hour, or until chicken is tender. Warm rum, ignite it, and pour over contents of casserole; allow to stand for a few minutes. Posted to MasterCook Digest V1 #167 Date: Fri, 23 Aug 1996 11:56:13 -0400 From: "Ellen C." <ellen@brakes.elekta.com>
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Nutrition (calculated from recipe ingredients)
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Calories: 183
Calories From Fat: 115
Total Fat: 13.2g
Cholesterol: 0mg
Sodium: 547.1mg
Potassium: 341.3mg
Carbohydrates: 14.2g
Fiber: 2.8g
Sugar: 8.2g
Protein: 4.5g