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The fact is that a sound and lively truth-basis has been ejected from the premises of modern evangelicalism. Evangelicalism has been dispossessed of truth to such an extent that it is becoming frightening. In its place experience and mysticism are house-sitting the church or, if not these, then church growth pragmatism or an unhealthy preoccupation with the psychological. But the necessary doctrines of the holiness of God and His just wrath, justification by faith alone, the transforming nature of regeneration, the sovereignty of God over all of creation and in salvation itself, the nature and extent of grace in justification and in sanctification – doctrines upon which the earlier revivals thrived – have been considered unimportant and useful only for wizened old theologs holed up in ivory towers who do not relate to the church’s future.
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Chicken With Chive Dumplings

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CATEGORY CUISINE TAG YIELD
Meats, Vegetables, Dairy Poultry, Sauces 6 Servings

INGREDIENTS

3 lb Chicken parts
2 T Vegetable oil
2 c Frozen pearl onions
2 Cloves garlic, minced
1 Package, 10 oz.frozen peas
and carrots
1 Jar Chicken Tonight Cooking
Sauce for Chicken
Creamy Mushroom
3 c Biscuit mix
1 c Milk
1 T Chopped chives
1/4 t Black pepper

INSTRUCTIONS

In a large saucepan, thoroughly brown chicken on all sides in
vegetable oil; drain fat. Remove chicken and set aside. In the same
pan, saut onions and garlic lightly. Return chicken to pan. Add peas
and carrots and sauce. Simmer covered, over low heat 40 minutes,
stirring occasionally. In a medium bowl, combine biscuit mix with
milk, chives and black pepper. Stir to mix well. After chicken has
simmered 40 minutes, drop dumpling mixture by the spoonful onto the
simmering chicken. Simmer, uncovered, over low heat 10 minutes. Cover
and cook 10 minutes or until dumplings are done.  Posted to MM-Recipes
Digest V3 #280  Date: Sun, 13 Oct 1996 08:30:39 +0000  From:
ray.watson@ukonline.co.uk

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“Even in a ‘New Age\”, God’s truth is crystal clear”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 446
Calories From Fat: 167
Total Fat: 18.8g
Cholesterol: 11mg
Sodium: 2147.3mg
Potassium: 483.7mg
Carbohydrates: 55.3g
Fiber: 3.9g
Sugar: 11.7g
Protein: 13.4g


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