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Chocolate Shortbread

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CATEGORY CUISINE TAG YIELD
Chocolate, Cookies 36 Servings

INGREDIENTS

1/4 c Cocoa
1/2 c Powdered Sugar
1 c Unsalted Butter — cut in
1 In. cubes
2 c Flour

INSTRUCTIONS

Preheat oven to 350.
Put all ingredients in a food processor and process until a ball of dough
forms.  Roll out the dough to 1/4-inch thickness and cut into pieces
(rectangular). Place on ungreased cookie sheets and bake 13-15 minutes.
Makes about 36.
Recipe By     :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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