| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Christmas, Butterscotc |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 2 |
c |
Brown sugar |
| 2 |
|
Eggs |
| 1 1/2 |
c |
Flour |
| 2 |
ts |
Baking powder |
| 2 |
ts |
Vanilla |
| 1 |
c |
Chopped nuts |
INSTRUCTIONS
1. Cook butter and sugar together until smooth. Cool.
2. Add eggs and beat. Add baking powder and sifted flour, vanilla and nuts.
3. Bake in a greased cake pan 15 -20 minutes at 350 degrees. Cool, cut into
squares.
Posted to recipelu-digest Volume 01 Number 371 by RecipeLu
<recipelu@geocities.com> on Dec 15, 1997
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