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Cilantro Lime Salsa Fresca

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CATEGORY CUISINE TAG YIELD
Grains Sauce 8 Servings

INGREDIENTS

3 lg Tomatoes -or- (up to)
6 Plum tomatoes; diced small
1 md White onion; diced small
1 Jalapeno or other hot pepper; diced (you decide if you want to seed it or not 😉
2 Limes; juice of, or one lemon and one lime
1/2 c Chopped fresh cilantro
Salt to taste (I like alot; but if you're watching your sodium…)

INSTRUCTIONS

Source: Vegie Fat Free board: Combine everything in a bowl. Cover and
refrigerate a couple of hours or overnight before serving. jaj@fns.com
CHILE-HEADS ARCHIVES
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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