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Citrus-ade

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CATEGORY CUISINE TAG YIELD
Fruits Beverages, Fruits 12 Servings

INGREDIENTS

5 Lemons
5 Limes
5 Oranges
3 qt Water
1 1/2 c Sugar

INSTRUCTIONS

Squeeze the juice from four of each fruit.  Pour into a gallon
container. Thinly slice the rem fruit and set aside for garnish.  Add
water and sugar to juices; mix well.  Store in the fridge.  Serve on
ice with fruit slices.  Source:  'Taste of Home' magazine  Posted to
MM-Recipes Digest  by Country Mouse  <mjcksn@telusplanet.net> on 17 A,
ug 1998

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“Never give the devil a ride — he will always want to drive.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 142
Calories From Fat: 1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 8mg
Potassium: 175.2mg
Carbohydrates: 37.3g
Fiber: 2.6g
Sugar: 32.7g
Protein: <1g


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