Citrus Salad With Shrimp
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Home3 | 1 | Servings | |
INGREDIENTS
| 4 | c | Mixed greens |
| 1 | Orange | |
| 1 | Grapefruit | |
| 1/4 | c | Chives – chopped |
| 12 | Shrimp – cooked and peeled | |
| 1/4 | c | Grapefruit juice |
| 1/2 | c | Olive oil |
| Salt and pepper |
INSTRUCTIONS
Directions: Peel orange and grapefruit and separate pieces, cut in half if needed. Add orange, grapefruit, chives and cooked shrimp to greens. Combine grapefruit juice and olive oil for dressing and drizzle over top. Salt and pepper to taste. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 1285
Calories From Fat: 969
Total Fat: 109.6g
Cholesterol: 45.4mg
Sodium: 228.6mg
Potassium: 1368.7mg
Carbohydrates: 73.7g
Fiber: 11.5g
Sugar: 48.2g
Protein: 12.3g