God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
A cheerful spirit is one of the most valuable gifts ever bestowed upon humanity by a kind Creator. It is the sweetest and most fragrant flower of the Spirit, that constantly sends out its beauty and fragrance, and blesses everything within its reach. It will sustain the soul in the darkest and most dreary places of this world. It will hold in check the demons of despair, and stifle the power of discouragement and hopelessness. It is the brightest star that ever cast its radiance over the darkened soul, and one that seldom sets in the gloom of morbid fancies and forboding imaginations.
Buttermilk; ( I keep dry on hand and mix with water)
2
Eggs
3
tb
Cocoa
1
ts
Vanilla
1
ts
Baking soda
1/2
c
Margarine
6
tb
Cocacola
1
Box of confectioners sugar; sifted
1
c
Chopped nuts; walnuts or pecans, (optional)
INSTRUCTIONS
CAKE
FROSTING
Cake: combine flour and sugar. Heat margarine or butter and cocacola in
saucepan until boiling. Pour over flour and sugar. Mix well. Add
buttermilk, eggs, cocoa, vanilla and baking soda. Beat well. Pour into a
greased 13 x 9 inch pan. Bake 350* 30-40 minutes.
Frosting: Combine margarine, cocacola and cocoa in saucepan . Bring to a
boil. Pour over confectioners sugar and beat well. Stir in nuts. Pour over
HOT cake. Cut into squares when cooled and serve out of baking pan.
This is my absoulute favorite Chocolate Cake. I just love the icing that
drips over the sides.
Posted to recipelu-digest Volume 01 Number 466 by Lulubel2
<Lulubel2@aol.com> on Jan 6, 1998
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