| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Biscuits |
1 |
Servings |
INGREDIENTS
| 2 1/4 |
c |
Flour |
| 1 |
tb |
Baking powder |
| 1/2 |
ts |
Baking soda |
| 1/2 |
ts |
Salt |
| 5 |
tb |
Butter; cut in pieces |
| 1 |
c |
Coconut milk |
| 1 |
c |
Sweet coconut, toasted; grated |
| 1/2 |
c |
Dried papaya; chopped |
| 2 |
tb |
Butter; melted |
|
|
Copyright, 1996, TV FOOD |
INSTRUCTIONS
Sift the dry ingredients. Add butter and gently blend. Add coconut milk and
coconut, removing 3 tablespoons for topping and add papaya. Stir together
adding additional milk if necessary. Knead lightly for 30 seconds and roll
to 3/4-inch. With a cutter, punch out 2-inch rounds. Place on a lightly
buttered sheet and brush top of biscuits with butter and top with reserved
coconut. Bake in a preheated 450 degree oven for 12-15 minutes.
NETWORK, G.P., All Rights
Recipe By : PICK OF THE DAY SHOW #PD7709 #1
Posted to MC-Recipe Digest V1 #249
Date: Thu, 17 Oct 1996 14:39:21 -0400 (EDT)
From: Chuck & Dorothy Tapping <ctapping@USIT.NET>
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