| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Candy |
24 |
Servings |
INGREDIENTS
| 2 |
|
Boxes powdered sugar |
| 1 |
cn |
(13.5-oz) condensed milk |
| 1 |
|
Stick butter; softened |
| 1 |
cn |
(3-oz) coconut |
| 1 |
pk |
(2-oz) chocolate chips |
| 1 |
|
Stick paraffin |
| 1 |
c |
Chopped pecans (if desired) |
INSTRUCTIONS
Mix powdered sugar, milk, butter, coconut & pecans. Roll into small balls.
Place on cookie sheet & refrigerate to get hard. Melt paraffin & chocolate
chips in double boiler. Using a toothpick dip balls into paraffin mixture
while hot.
MRS. J.W. ROBERTSON
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
“The real God: don’t settle for substitutes”