Coconut-cherry Bars
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Bar cookies | 24 | Servings | |
INGREDIENTS
| 1 | c | All-purpose flour |
| 1/2 | c | Margarine, soften |
| 3 | T | Powdered sugar |
| 2 | Eggs | |
| 1 | c | Sugar |
| 1/4 | c | All-purpose flour |
| 1 | t | Vanilla extract |
| 1/2 | t | Baking powder |
| 1/4 | t | Salt |
| 3/4 | c | Nuts, chopped |
| 1/2 | c | Coconut, flaked |
| 1/2 | c | Maraschino cherries |
| chopped and drained |
INSTRUCTIONS
Heat oven to 350~. Mix 1 cup flour, the margarine and powdered sugar. Press in greased baking pan, 8" square or 9" square. Bake 10 minutes. Beat eggs; stir in remaining ingredients. Spread over baked layer Bake until golden brown, 25-30 minutes; cool. Cut into bars, 2x1". Posted to Bakery-Shoppe Digest by angstrom@juno.com (Angela L Gilliland) on Apr 12, 1998
A Message from our Provider:
“Jesus: Peacemaker”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 113
Calories From Fat: 28
Total Fat: 3.4g
Cholesterol: 15.5mg
Sodium: 50.7mg
Potassium: 49mg
Carbohydrates: 19.5g
Fiber: <1g
Sugar: 10.7g
Protein: 1.8g