Coconut-cranberry Cheese Spread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Breads, Muffins | 1 | Servings | |
INGREDIENTS
| 8 | oz | Cream Cheese, softened |
| 1/4 | c | Whole-berry cranberry sauce |
| 1 | t | Grated Orange Rind |
| 1/8 | t | Salt |
| 2 | T | Flaked Coconut |
INSTRUCTIONS
Combine first 4 ingred. stirring until well blended. Spoon into a serving dish, and sprinkle with coconut. Serve spread with gingersnaps. Yield: 1 1/4 c. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 925
Calories From Fat: 705
Total Fat: 80.4g
Cholesterol: 249.5mg
Sodium: 1065.2mg
Potassium: 374.8mg
Carbohydrates: 41.5g
Fiber: 1.6g
Sugar: 37.4g
Protein: 13.9g