Country-style Chicken Kiev
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Poultry | 4 | Servings | |
INGREDIENTS
| 1/4 | c | Butter or margarine |
| softened | ||
| 2 | T | Chopped green onion |
| 1 | T | Minced fresh garlic |
| 1/4 | t | Salt |
| 1 | pn | Cracked pepper |
| 4 | Whole boneless, skinless | |
| breasts | ||
| 1/4 | c | Butter or margarine |
| 2/3 | c | Crushed buttery crackers |
| 1/4 | c | Chopped fresh parsley |
| 1/4 | t | Salt |
| 1/4 | t | Thyme leaves |
| 1 | pn | Cracked pepper |
INSTRUCTIONS
From: LD Goss <ldgoss@METRONET.COM> Date: Wed, 17 Jul 1996 10:19:45 -0500 Filling: Stir together all filling ingredients. Divide in four equal portions. Freeze portions at least 30 minutes. Heat oven to 350~. Flatten each chicken breast to about 1/4". Place 1 portion of the butter onto each flattened breast. Roll and tuck in edges of chicken; secure with wooden picks. In 9" square pan, melt 1/4 cup butter in oven. Combine remaining chicken ingredients. Dip rolled chicken in melted butter, then coat with crumb mixture. Bake 55-65 minutes or until fork tender. Remove wodden picks before serving. Source: Land O Lakes Treasury of Country Recipes Carolyn Shaw's Collection 11-1-94 EAT-L Digest 16 July 96 From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 351
Calories From Fat: 230
Total Fat: 26g
Cholesterol: 105.3mg
Sodium: 448.8mg
Potassium: 267.4mg
Carbohydrates: 1.5g
Fiber: <1g
Sugar: <1g
Protein: 27.2g