| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs, Seafood, Meats |
|
Appetizers, Cheese/eggs, Seafood |
1 |
Servings |
INGREDIENTS
| 8 |
oz |
Cream Cheese, Softened |
| 8 |
oz |
Backfin Crabmeat |
| 1 |
tb |
Milk |
| 2 |
tb |
Chopped Onion |
| 1/2 |
ts |
Horseradish |
| 2 |
oz |
Slivered Almonds |
|
|
Salt |
|
|
Pepper |
INSTRUCTIONS
Blend together all ingredients except almonds and put in shallow baking
dish (salt/pepper to taste). Sprinkle almonds over top and bake at 350°F
until slightly browned on top. Serve hot on crackers. Makes 2 cups.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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