| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Margaine |
| 3/4 |
c |
Sugar |
| 3/4 |
c |
Brown sugar, packed |
| 3/4 |
c |
Creamy peanutbutter |
| 1 |
|
Egg |
| 1 |
ts |
Vanilla |
| 1 3/4 |
c |
Flour |
| 1/3 |
ts |
Baking soda |
| 1/2 |
ts |
Salt |
INSTRUCTIONS
Cream margarine and sugars until light and fluffy. Blend in peanutbutter,
egg, and vanilla. In a seperate bowl, combine dry ingredients and then add
to creamed mixture; mix well. Shape rounded tespoonfuls of dough into a
ball; roll in additional sugar. Place on ungreased cookie shee. Bake at 375
F for 10-12 minutes.
Posted to EAT-L Digest 05 Oct 96
From: "Amanda M. Lawrence" <alawrence@ENTOMOLOGY.MSSTATE.EDU>
Date: Sun, 6 Oct 1996 09:10:09 -0500
A Message from our Provider:
“Life: the ball’s in your court. After death: it’s God’s turn”