We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Joy in God is the happiest of all joys. There are other sweets, but this is the virgin honey dripping fresh from the comb. Joy in God is also a most elevating joy. Those who joy in wealth grow avaricious. Those who joy in their friends too often lose nobility of spirit. But he who boasts in God grows like God. It is a solid joy, and he who joys in God has good reasons for rejoicing. He has arguments which will justify His joy at any time. It is an abiding joy. In a word, it is celestial joy.

C.H. Spurgeon

There before you is the grisly old enemy to spiritual progress standing astride the path of obedience to Christ – SELF! This monster cries out daily to be served. He challenges the dominion of Jesus Christ and opposes every devotion of time, energy and love to the Lord. But it is a strange war that we may win only by feeling ourselves the painful blows we give. Every denial of self is felt keenly. How we would love to change the scene of combat! But on every occasion when we are serious about advancing in righteousness, we must contend with self.

Walter Chantry

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

7-Up Pound Cake

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs, Vegetables		Desserts, Easy	16	Servings

INGREDIENTS

		INGREDIENTS
3	c	All-purpose flour, sifted
5		Eggs,large
3	c	Sugar
1	c	Butter,softened (no substitutions)
1/4	ts	Salt
1/2	c	Vegetable shortening
1 1/2	ts	Vanilla extract
1/2	ts	Lemon extract
1	c	7-Up or other lemon-lime soda

INSTRUCTIONS

*************************** ***** 7-UP Pound Cake *****
***************************
Categories: Cake            Easy
Calories     per serving: 420         Number of Servings: 16 Fat grams per
serving: 20
:        Approx. Cook Time: 90min Cholesterol per serving: 97 Marks:
*DIRECTIONS*
Preheat oven to 325 degrees F. Grease 12-cup Bundt pan. Combine flour and
salt in bowl. Combine remaining ingreidents except soda in large mixer
bowl; beat at medium speed until ligfht and fluffy, scraping sides
occasionally, 5 minutes. Reduce speed to low; add dry ingredients and soda,
beginning and ending with dry ingredients. Bake 1 1/2 hours or until
toothpick inserted in center comes out clean. Cool in pan 15 minutes.
Invert onto wire rack, remove pan and cool completely. Makes 16 Servings.
Per Servings: 420 calories, 4 gm protein, 20 gm fat, 57 gm carbohydrates,
173 mg sodium, 97 mg cholesterol.
Recipe from: Ladies Home Journal- August 1991 issue
*** Recipe Via Compu-Chef (tm) ***
Courtesy of Shareware RECIPE CLIPPER 1.1
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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