| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Choco1 |
1 |
servings |
INGREDIENTS
| 1/2 |
c |
Cocoa |
| 4 |
tb |
Corn Starch |
| 1 |
c |
Sugar |
| 1/4 |
ts |
Salt |
| 2 |
c |
Milk |
| 1 |
tb |
Butter |
| 2 |
ts |
Vanilla |
INSTRUCTIONS
Mix together cocoa, corn starch, sugar and salt. Add milk slowly and
stir. Cook until thick (stovetop) stirring continuously. Add butter
and vanilla. Cool, then spread
Low fat or non-fat milk may be used, making this a very low-fat cake
frosting.
Ralph Doore ralphd@slip.net
Recipe by: Ralph Doore <ralphd@slip.net>
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