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Aaron Tippin’s Mexican Casserole

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CATEGORY CUISINE TAG YIELD
Grains, Dairy, Meats Mexican Crook1 1 servings

INGREDIENTS

1 pk Corn tortillas
2 cn Mexicantype beans
1 pk Shredded cheddar cheese
1 lb Ground turkey or lean ground beef
1 pk Taco seasonings
1 md Yellow onion

INSTRUCTIONS

Brown meat and onion. Add taco seasoning and water. Let simmer for 5
minutes. In casserole dish, put one layer of corn tortillas, then
spoon meat mixture on top. Spoon layer of beans and put one layer of
cheese. Repeat until you run out of ingredients ending with cheese.
Bake at 350 degrees for 30 minutes.
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