| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Kaz |
4 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Crushed graham crackers |
| 3/4 |
c |
Melted butter |
| 1 1/2 |
c |
Brown sugar |
| 3/4 |
c |
Milk |
| 1 1/2 |
c |
Flaked coconut |
|
|
Keebler crackers to layer |
|
|
Bottom of pan |
INSTRUCTIONS
Bring to a boil and simmer 4 to 8 minutes until it thickens (about
ingredients). Set aside to cool about 5 minutes. Layer bottom of 9 x 13
inch pan with Keebler Club crackers. Spread the above mixture over the
Keebler Club crackers. Place another layer of crackers over the mixture.
FROSTING:1/2 c. melted butter 2 tbsp. hot water 2 c. powdered sugar 1 tsp.
vanilla Store in cool place.
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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