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All-purpose Barbecue Sauce

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CATEGORY CUISINE TAG YIELD
Grains Crockpot, Sauces 1 Servings

INGREDIENTS

1 c Catsup
1 T Worcestershire sauce
2 Bottled hot pepper sauce
1 c Water
1/4 c Vinegar
1 T Brown sugar
1 t Salt
1 t Celery seed
1 T Minced onions

INSTRUCTIONS

Combine ingredients in slow-cooking pot. cover and cook on low 2 to 3
hours. Makes 2 to 2 1/4 cups sauce. Good on spareribs, chicken, pork
chops, sliced roast beef. Posted to recipelu-digest Volume 01 Number
264 by James and Susan Kirkland <kirkland@gj.net> on Nov 17, 1997

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 358
Calories From Fat: 8
Total Fat: <1g
Cholesterol: 0mg
Sodium: 4688.2mg
Potassium: 979mg
Carbohydrates: 81.7g
Fiber: 1.1g
Sugar: 67.6g
Protein: 3.5g


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