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Almost Instant (secret) Broccoli Soup

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CATEGORY CUISINE TAG YIELD
Dairy Soups, Stews 1 Servings

INGREDIENTS

Left over or freshly cooked
Broccoli
1 Mushroom soup
Milk, as desired
Salt and Pepper

INSTRUCTIONS

Remove tiny tops of flowered ends of broccoli and save.  Dump
remaining stems into blender.  Add soup, some milk, salt and pepper.
Blend. Garnish with saved tops.  Heat and serve.  Recipe By     :
BJanson  From: Ladies Home Journal- August 1991  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Been misunderstood? Imagine how God feels”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 252
Calories From Fat: 145
Total Fat: 16.5g
Cholesterol: 1.2mg
Sodium: 2117.7mg
Potassium: 252.3mg
Carbohydrates: 22g
Fiber: 2.1g
Sugar: 2g
Protein: 4.9g


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