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The thought hit me like a bell rung in the dark, silent hall. So far, none of the scary, negative arguments against lust had succeeded in keeping me from it. Fear and guilt simply did not give me resolve; they added self-hatred to my problems. But here was a description of what I was missing by continuing to harbor lust: I was limiting by own intimacy with God. The love He offers is so transcendent and possessing that it requires our faculties to be purified and cleansed before we can possibly contain it. Could He, in fact, substitute another thirst and another hunger for the one I had never filled? Would Living Water somehow quench lust? That was the gamble of faith.
Unknown Author

Andouille A La Jeannine

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CATEGORY CUISINE TAG YIELD
Cajun Appetizers, Cajun 6 Servings

INGREDIENTS

1 c Dry white wine
2 T Honey
2 lb Andouille or smoked sausage
1 T Creole mustard

INSTRUCTIONS

Slice andouille 1/4-to 1/2-inch thick.  Mix all liquid ingredients  and
pour over andouille in a covered skillet.  Cook over low heat  untill
andouille is tender. Andouille is gumbo sausage for all you  peoples
who live away from the center of the universe.  You can use  other
sausage and it would taste okay. Justin Wilson "Gourmet and  Gourmand
Cookbook"  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cajun.zip

A Message from our Provider:

“Turn the despair of being alone into the wonder of being alone with God”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 54
Calories From Fat: 0
Total Fat: 0g
Cholesterol: 0mg
Sodium: 2.2mg
Potassium: 31.6mg
Carbohydrates: 6.8g
Fiber: <1g
Sugar: 6.1g
Protein: <1g


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