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For my own part, I have never ceased to rejoice that God has appointed me to such an office. People talk of the sacrifice I have made in spending so much of my life in Africa. Is that a sacrifice which brings its own blest reward in healthful activity, the consciousness of doing good, peace of mind, and a bright hope of a glorious destiny hereafter? Away with the word sacrifice. Say rather it is a privilege. Anxiety, sickness, suffering, or danger, now and then, with a foregoing of the common conveniences and charities of this life, may make us pause, and cause the spirit to waver, and the soul to sink; but let this only be for a moment. All these are nothing when compared with the glory which shall be revealed in and for us. I never made a sacrifice.
David Livingstone

Pragmatism is quickly replacing supernaturalism in many churches. It is an attempt to achieve spiritual objectives by human methodology rather than supernatural power. Its primary criterion is external success. It will employ whatever method draws a crowd and stimulates the desired response. Its underlying presuppositions are that the church can accomplish spiritual goals by fleshly means, and that the power of God’s Word alone is not sufficient to break through a sinner’s blindness and hardness of heart.
John MacArthur

    • Anise Pillows / Pfefferneusse

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    Eggs, Dairy, Grains Cookies 60 Servings

    INGREDIENTS

    1 2/3 c All-purpose flour
    1 1/2 ts DAVIS Baking Powder
    1/2 ts Grated lemon peel
    1/2 ts Salt
    1/4 ts Ground cinnamon
    1/4 ts Ground nutmeg
    1/8 ts Ground cloves
    1/8 ts White pepper
    1/3 c BLUE BONNET Margarine, softened
    1/2 c Sugar
    1 Egg
    1/2 c Milk
    1/2 c PLANTERS Walnuts, finely chopped
    1/2 ts Anise seed
    Confectioners' sugar

    INSTRUCTIONS

    In small bowl, combine flour, baking powder, lemon peel, salt, spices and
pepper; set aside. In large bowl, beat together margarine and sugar until
creamy; beat in egg. Add flour mixture alternately with milk, beating well
after each addition. Stir in walnuts and anise seed. Drop dough by
teaspoonfuls, 2" apart, on lightly greased baking sheets.
Bake at 350'F. for 15-17 minutes. Cool slightly on wire racks. Roll in
confectioners' sugar while still warm; cool completely.
Makes 5 dozen cookies.
From Favorite All Time Recipes - Homemade Holiday Cookies, Publication
International, Ltd., ISBN 0-7853-0147-X.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip

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