| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Eggs |
|
Fruits, Low fat, Quick bread, Want to try |
16 |
servings |
INGREDIENTS
| 1 |
c |
Cut-Up Dates |
| 1 1/2 |
c |
Boiling Water |
| 1 |
tb |
Baking Soda |
| 1 |
ts |
Vanilla |
| 4 |
tb |
Melted Butter |
| 3 3/4 |
c |
All-Purpose Flour |
| 2 |
|
Eggs; Beaten Lightly |
| 1 1/2 |
c |
Sugar |
INSTRUCTIONS
Put dates in water. Let stand and add soda. Let stand some more. Mix
flour and salt. Beat eggs until light. Add sugar slowly, vanilla and
butter. Add date mixture and flour. Put into 2 greased bread loaf
pans. Bake at 325F for 1 hour.
NOTES : Cal 239.9 Total Fat 3.7g Sat Fat 2g Carb 48.5g Fib 0.8g Pro
3.9g Sod 273mg CFF 13.7&
Posted to EAT-LF Digest by Reggie Dwork <reggie@reggie.com> on Oct 28,
1999, converted by MM_Buster v2.0l.
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