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Anne’s Dilly Pasta Salad

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CATEGORY CUISINE TAG YIELD
Salads 1 Servings

INGREDIENTS

2/3 c Salad Dressing
1/2 ts Dill Weed
1/2 c Radishes
1 1/2 c Tri-Color Pasta Twists; Cooked & Drained
1 Clove Garlic; Minced
1/2 c Carrot Slices;Thin
1/2 c Cucumber; Chopped
Salt & Pepper To Taste

INSTRUCTIONS

Combine salad dressing, garlic, dill and seasonings; mix well. Add rest of
ingredients; mix lightly. Chill several hours or overnight so flavors can
mix. Serve on lettuce with crisp crackers.
NOTES : Chilling is very important.
Recipe by: Adapted by Martha
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by "Martha Sheppard"
<marthahs@worldnet.att.net> on Nov 12, 1997

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