We Love God!

Name: Apple Cider Stew in Crock Pot
Ingredients: 1 lb Beef or venison stew meat; (up to 2); 8 Carrots; sliced thin; 6 Potatoes; sliced thin; 2 Apples; chopped; 2 ts Salt; 1/2 ts Thyme; 2 tb Minced onion; 2 c Apple cider

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Biblical significance of the blood of Jesus: 1. Redemption. a. Acts 20:28 – “church of God purchased with His own blood.” b. Eph. 1:7 – “we have redemption through His blood.” c. 1 Pet. 1:9 – “redeemed...with precious blood.” d. Rev. 5:9 – “purchased for God with His blood, men from every tribe.” 2. Propitiation. a. Rom. 3:25 – “God displayed Jesus as a propitiation in His blood.” 3. Cleansing. a. Heb. 9:14 – “blood of Christ...will cleanse your conscience.” b. 1 John 1:7 – “blood of Jesus cleanses us from all sin.” c. Rev. 7:14 – “washed their robes in the blood of the Lamb.” 4. Forgiveness. a. Eph. 1:7 – “redemption through His blood, the forgiveness of our trespasses.” b. Heb. 9:22 – “without shedding of blood there is no forgiveness.” c. Rev. 1:5 – “released us from our sins by His blood.” 5. Access to God. a. Eph. 2:13 – “brought near to God by the blood of Christ.” b. Heb. 10:19 – “confidence to enter Holy Place by blood of Jesus.” 6. Reconciliation. a. Col. 1:20 – “reconciled, made pace through the blood of the cross.” 7. Justification. a. Rom. 5:9 – “having been justified by his blood.” 8. Sanctification. a. Heb. 13:12 – “that He might sanctify the people through His blood.” 9. Conquest of evil. a. Rev. 12:11 – “overcame...because of the blood of the Lamb.” 10. Basis of new covenant. a. Heb. 13:20 – “through the blood of the eternal covenant.” 11. Lord's Supper. a. Matt. 26:28 – “This is the new covenant in My blood.” b. I Cor. 10:16 – “the cup of blessing...a sharing in the blood of Christ.”

James Fowler

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Apple Cider Stew in Crock Pot

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats		Crockpot, Stews	1	Servings

INGREDIENTS

1	lb	Beef or venison stew meat; (up to 2)
8		Carrots; sliced thin
6		Potatoes; sliced thin
2		Apples; chopped
2	ts	Salt
1/2	ts	Thyme
2	tb	Minced onion
2	c	Apple cider

INSTRUCTIONS

Place carrots, potatoes, and apples in crock pot. Add meat and sprinkle
with salt, thyme, and onion. Pour cider over meat and cover. Cook on low
heat 10-12 hours. Thicken gravy.
Posted to recipelu-digest Volume 01 Number 406 by James and Susan Kirkland
<kirkland@gj.net> on Dec 27, 1997

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