| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Pies/pastry, Diabetic |
4 |
Servings |
INGREDIENTS
| 4 |
c |
Apple |
| 1/2 |
c |
Frozen apple juice |
|
|
Concentrate, undiluted |
| 2 |
ts |
Tapioca or cornstarch |
| 1/2 |
|
To 1 tsp. cinnamon |
INSTRUCTIONS
Mix apples and all ingredients until well coated; pour into pastry shell
and top with pastry. Bake at 425 degrees for 40 to 45 minutes.
Recipe By :
Posted to MM-Recipes Digest V3 #260
Date: Sun, 22 Sep 1996 22:08:56 -0400
From: BobbieB1@aol.com
A Message from our Provider:
“Famous last words: I’ll get right with God later”