We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The Scriptures were not given to increase our knowledge but to change our lives.
D.L. Moody

Our bodies are inclined to ease, pleasure, gluttony, and sloth. Unless we practice self-control, our bodies will tend to serve evil more than God. We must carefully discipline ourselves in how we “walk” in this world, else we will conform more to its ways rather than to the ways of Christ.
Donald S. Whitney

Applesauce Cocoa Cookies

0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables, Eggs 1 Servings

INGREDIENTS

1/2 up vegetable shortening 1 egg or egg substitute, up vegetable shortening 1 egg or egg substitute 1/3 cu

INSTRUCTIONS

up cocoa 1/2 ts sp salt 1/4 cu up water 1 t  ts baking powder 1/3 cu
up sugar replacement;  :          -(granulated) 2 c  cake flour 1/2 ts
sp ground cinnamon  1/2 ts sp baking soda 1 c  unsweetened applesauce
1 Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
2 Cream together shortening and sugar replacement. Add egg and blend
well.  3 Sift all dry ingredients together and add alternately with
applesauce and water to creamed mixture. Be sure to add flour first
and last.  4 Drop by teaspoonfuls onto greased cookie sheets. Bake at
375  degrees F for 12-15 minutes.  Makes 40 cookies Posted to MC-Recipe
Digest by Susan  <camyfan@abac.com> on May 01, 1998

A Message from our Provider:

“Jesus is faithful. Who can you trust so fully?”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?